Yellow Bliss Road · by Kristin Maxwell
Grilled BBQ Chicken
NUTRITION · PER SERVING80M COOK
CAL 51%·PRO 100%
CARBS 46G18% OF CAL
1G FIBER9G OTHER35G TOTAL SUGAR
FAT 66G58% OF CAL
16G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bone-in, skin-on chicken pieces marinated and grilled low and slow with spices and barbecue sauce. Juicy and deeply flavored summer favorite.
mainamericanroastchicken🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 Bone in skin on chicken leg quarters ( or 4 thighs and 4 drumsticks)
- 3 tablespoons Olive oil
- 3 cloves Garlic (minced)
- 3 sprigs Fresh thyme (leaves removed)
- 1 tablespoon Salt
- 2 teaspoons Onion powder
- 2 teaspoons Smoked paprika
- 1 teaspoon Ground black pepper
- 1 ½ cups Your favorite store-bought BBQ sauce or 1 recipe of my homemade BBQ sauce.
- Extra BBQ sauce for serving
At a glance
PER SERVING · TIME 80M
CAL 51%·PRO 100%
CARBS 46G18% OF CAL
1G FIBER9G OTHER35G TOTAL SUGAR
FAT 66G58% OF CAL
16G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 3123mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 967mg
- Calcium
- 76mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.