Grilled banana split sundaes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creative twist on the classic banana split with grilled bananas, vanilla ice cream, fresh fruit, and homemade hot fudge sauce. Sweet, indulgent, and perfect for summer entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 x 385g can sweetened condensed milk
- 1/2 cup cream (whipping/heavy)
- 1/3 cup cocoa powder (sifted)
- 1 tablespoon butter
- 150 g milk chocolate (broken into pieces)
- 4 bananas (halved lengthwise, skins kept on)
- 2 tablespoons soft brown sugar
- vanilla ice cream
- whipped cream
- cherries
- fresh strawberries
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 273mg
- Total sugar
- 158g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1557mg
- Calcium
- 594mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.