
Averie Cooks · by Averie Sunshine★ 5.0 (5)
Grilled Balsamic Strawberry Crostini
NUTRITION · PER SERVING10M COOK
CAL 34%·PRO 46%
CARBS 114G67% OF CAL
5G FIBER11G ADDED3G INTRINSIC95G OTHER14G TOTAL SUGAR
FAT 14G19% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled bread topped with a fresh strawberry salsa made with mint, lime, balsamic vinegar, and a touch of sugar. It's bright, sweet, and tangy with a charred bread base. Serve as a simple appetizer that impresses without much effort.
starteramerican🔥 oven♨️ grilldairy freeveganvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 pieces French bread
- 6 tablespoons Pure Blends Coconut Oil plant-based butter
- 3/4 to 1 cup fresh strawberries (diced small)
- 2 to 3 tablespoons fresh mint (finely minced)
- 1 to 2 tablespoons fresh lime juice
- 1 to 2 tablespoons balsamic vinegar
- 1 to 2 teaspoons granulated sugar (or to taste)
- 1/2 teaspoon kosher salt (or to taste)
At a glance
PER SERVING · TIME 10M
CAL 34%·PRO 46%
CARBS 114G67% OF CAL
5G FIBER11G ADDED3G INTRINSIC95G OTHER14G TOTAL SUGAR
FAT 14G19% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4m
- Sodium
- 1613mg
- Total sugar
- 14g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 326mg
- Calcium
- 123mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1613MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
