Grilled Balsamic Chicken Cobb Salad
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Half Baked Harvest · by Tieghan Gerard4.4 (112)

Grilled Balsamic Chicken Cobb Salad

NUTRITION · PER SERVING25M COOK
CAL 34%·PRO 99%
CARBS 13G8% OF CAL
6G FIBER1G OTHER5G TOTAL SUGAR
FAT 48G63% OF CAL
14G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled chicken over fresh greens with bacon, eggs, avocado, tomatoes, and blue cheese dressed in balsamic vinaigrette. A composed salad that works as a complete meal.

mainamericansaladchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 boneless skinless chicken breasts
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon fresh chopped thyme
  • 1 tablespoon fresh chopped oregano
  • 1 tablespoon fresh chopped dill
  • 2 teaspoons smoked paprika
  • 1 tablespoon lemon zest and juice
  • Kosher salt and pepper
  • 6 cups fresh greens, such as romaine
  • 1 cup cherry tomatoes, halved if large
  • 4 ounces gorgonzola cheese, crumbled
  • 1 avocado, sliced
  • 6 strips crispy bacon, crumbled
  • 4 hard boiled eggs, sliced
  • 1/4 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 2 tablespoons fresh chopped basil
  • 2 teaspoons dijon mustard
  • 1 pinch crushed red pepper flakes
PREP
15M
SODIUM
1106MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.