FeelGoodFoodie · by Yumna Jawad★ 5.0 (9)
Grilled Asparagus Recipe
NUTRITION · PER SERVING10M COOK
CAL 2%·PRO 4%
CARBS 4G45% OF CAL
2G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 2G54% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple grilled asparagus with olive oil, salt, pepper, and lemon. Ready in minutes, this is an easy, elegant side dish with minimal ingredients.
sideamerican🔥 oven♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound asparagus (medium to large thickness)
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- Lemon wedges (for serving)
At a glance
PER SERVING · TIME 10M
CAL 2%·PRO 4%
CARBS 4G45% OF CAL
2G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 2G54% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 6m
- Sodium
- 389mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 389MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.