Green Smoothie Bowl
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Eating Bird Food · by Brittany Mullins5.0 (9)

Green Smoothie Bowl

NUTRITION · PER SERVING5M COOK
CAL 34%·PRO 38%
CARBS 96G56% OF CAL
27G FIBER18G OTHER51G TOTAL SUGAR
FAT 32G42% OF CAL
7G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A thick, creamy blend of frozen mango, banana, spinach, and avocado topped with chia seeds and fresh kiwi. This refreshing breakfast bowl is eaten with a spoon and perfect for a quick morning meal.

mainamericanbowldairy freegluten freeveganvegetarian
View the full recipe on Eating Bird Food

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 1
  • 1 cup frozen mango
  • ½ frozen banana (chopped into chunks)
  • ½ cup coconut water (water or unsweetened almond milk)
  • 1 cup baby spinach (fresh or frozen)
  • ½ avocado (pitted, flesh scooped out)
  • ½ Tablespoon chia seeds
  • Toppings: sliced kiwi (banana slices, berries, shredded coconut, homemade granola, chia seeds)
PREP
5M
SODIUM
382MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.