Green Seasoning
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Immaculate Bites · by Imma Adamu5.0 (4)

Green Seasoning

NUTRITION · PER SERVING15M COOK
CAL 1%·PRO 2%
CARBS 4G83% OF CAL
1G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 0G9% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fresh herb and vegetable paste with basil, parsley, cilantro, and aromatics. A customizable seasoning that adds vibrant flavor to meats and dishes.

condimentcaribbeandairy freegluten freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 cup green onions, (chopped)
  • 2 cups parsley, (chopped)
  • 1 cup celery leaves, (chopped)
  • 1 cup fresh thyme
  • 2 cups sweet basil, (chopped)
  • 3 tablespoons rosemary
  • 1 cup onion, (chopped)
  • 1 teaspoon ginger, (grated)
  • ½ cup garlic, (chopped)
  • ½ tablespoon salt
  • ½ tablespoon Maggie powder, (optional)
  • Water (or vegetable oil as needed)
PREP
15M
SODIUM
231MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.