
Chef Savvy · by Kelley Simmons★ 5.0 (1)
Green Juice
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 7%
CARBS 32G93% OF CAL
8G FIBER0G ADDED21G INTRINSIC2G OTHER21G TOTAL SUGAR
FAT 2G11% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient homemade green juice made with apple, lemon, kale, and cucumber. Quick and energizing, ready in under 10 minutes for an immune boost.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 medium apples
- 1 whole lemon
- kale
- 1 whole cucumber
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 7%
CARBS 32G93% OF CAL
8G FIBER0G ADDED21G INTRINSIC2G OTHER21G TOTAL SUGAR
FAT 2G11% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 43mg
- Total sugar
- 21g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 632mg
- Calcium
- 219mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
