Green Goddess Salmon Burgers
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The Woks of Life · by Kaitlin

Green Goddess Salmon Burgers

NUTRITION · PER SERVING66M COOK
CAL 57%·PRO 84%
CARBS 61G21% OF CAL
7G FIBER40G OTHER14G TOTAL SUGAR
FAT 83G65% OF CAL
16G SAT67G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seasoned salmon patties topped with herbaceous green goddess dressing, avocado, arugula, and red onion on bread. Fresh, bright, and impressively flavorful.

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Nutrition & ingredients

Ingredients

serves 3
  • 1 pound salmon fillet ((450g))
  • ¾ cup panko breadcrumbs
  • 1 egg
  • 2 tablespoons olive oil ((plus 2 tablespoons for pan-frying the patties))
  • 1 teaspoon dijon mustard
  • 1 teaspoon tarragon ((minced))
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 pinch cayenne pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 cup mayonnaise
  • 1/2 cup Greek yogurt
  • 2 tablespoons tarragon ((chopped))
  • 1 tablespoon dill ((chopped))
  • 1/4 cup scallions ((chopped))
  • 3 tablespoons chives ((chopped))
  • 2 tablespoons parsley ((chopped))
  • 3 tablespoons basil ((chopped))
  • 2 anchovy fillets
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 3 brioche burger buns ((cut in half, toasted and buttered))
  • 1/2 small red onion ((thinly sliced))
  • 1 avocado ((sliced))
  • 3 cups arugula
PREP
60M
SODIUM
1243MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.