Green Goddess Salad Recipe
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Two Peas & Their Pod · by Maria Lichty5.0 (1)

Green Goddess Salad Recipe

NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 10%
CARBS 13G26% OF CAL
6G FIBER3G OTHER4G TOTAL SUGAR
FAT 16G71% OF CAL
3G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant salad of cabbage, cucumber, avocado, and fresh greens dressed with creamy green goddess dressing. Light, refreshing, and satisfying as a side or light meal.

sideamericansaladvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1 small head green cabbage, (finely chopped (about 6 cups))
  • 1 English cucumber, (finely chopped (about 2 cups))
  • 4 green onions, (sliced)
  • 1 to 2 avocados, (diced)
  • 1/2 cup crumbled feta cheese, (optional )
  • 1/2 cup pepitas
  • Chips or crackers, (for serving, optional)
  • Green Goddess Dressing
PREP
20M
SODIUM
103MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.