
Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (13)
Green Goddess Dressing
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 4%
CARBS 1G3% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 17G91% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant green dressing made with fresh herbs, mayo, yogurt, and garlic. Use it on salads, as a dip, or as a marinade.
condimentamerican⚙️ food processor🌀 blendergluten free
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup mayonnaise
- 3/4 cup whole milk Greek yogurt (or sour cream)
- 1 cup packed fresh basil leaves
- 1/2 cup chopped dill
- 3 Tbsp lemon juice (from 2 lemons, plus more to taste)
- 1 Tbsp dijon mustard (or anchovies*)
- 1 garlic clove (peeled and quartered)
- 3/4 tsp fine sea salt (or more to taste)
- 1/2 tsp freshly cracked black pepper
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 4%
CARBS 1G3% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 17G91% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 358mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 27mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 358MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
