Green Goddess Dressing
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Feasting at Home · by Sylvia Fountaine | Feasting at Home4.8

Green Goddess Dressing

NUTRITION · PER SERVING10M COOK
CAL 30%·PRO 63%
CARBS 16G11% OF CAL
7G FIBER2G OTHER6G TOTAL SUGAR
FAT 48G72% OF CAL
6G SAT42G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy vegan herb dressing made from silken tofu, fresh herbs, miso, and lemon juice. Bright, punchy, and full of flavor for salads or as a dip.

condimentamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • one package of silken tofu (11-12 ounces -organic, firm or extra firm) like Mori-Nu Brand- (or sub cashews, see notes)
  • 2 fat garlic cloves (or sub 1-2 teaspoons granulated garlic powder)
  • 3 tablespoons olive oil (or tahini paste- see notes.)
  • 1 tablespoon lemon juice
  • 1 tablespoon vinegar – white wine, apple cider or champagne
  • 1 teaspoon kosher salt
  • 1 tablespoon white miso paste
  • ½ teaspoon pepper
  • ¾ cup to 1 cup fresh, tender herbs, packed – use one or a combination of Italian parsley, dill, and basil. I love adding a little tarragon (2 tablespoons) for spring flavor.
  • Optional additions- 1 tablespoon nutritional yeast flakes (this is optional), one green onion, or capers for pungency.
PREP
10M
SODIUM
2692MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.