Green Chile Turkey Burgers
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Chelsea's Messy Apron · by Chelsea Lords5.0 (3)

Green Chile Turkey Burgers

NUTRITION · PER SERVING41M COOK
CAL 23%·PRO 52%
CARBS 41G35% OF CAL
2G FIBER1G ADDED5G INTRINSIC33G OTHER5G TOTAL SUGAR
FAT 23G44% OF CAL
7G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground turkey burgers packed with fire-roasted green chiles, pepper Jack cheese, and cumin. Bold, smoky, and perfect grilled or pan-fried.

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Nutrition & ingredients

1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.

Ingredients

serves 5
  • 1 pound ground turkey (93/7, see note 1)
  • 1 cup panko breadcrumbs
  • 1 large egg
  • 3/4 cup freshly shredded pepper Jack cheese
  • 1 (4-ounce) can diced green chiles
  • 2 green onions (finely diced)
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground cumin
  • 2 teaspoons minced garlic
  • Salt and pepper
  • 2 tablespoons olive oil
  • 5 buns
  • Toppings as desired (see note 3)
PREP
15M
SODIUM
791MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.