Small Town Woman · by Beth Pierce★ 5.0 (11)
Green Beans Almondine Recipe
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 13%
CARBS 14G26% OF CAL
6G FIBER3G OTHER5G TOTAL SUGAR
FAT 17G72% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender green beans sautéed with toasted almonds, garlic, and lemon. An elegant vegetable side dish with French flair.
sidefrench🍲 stockpot🍳 skilletgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb french green beans
- 2 tablespoon butter
- 2 tablespoons olive oil
- ½ cup sliced almonds or slivered almonds
- 2 cloves garlic minced
- 1 tablespoon fresh lemon juice
- Kosher salt and freshly ground black pepper to taste
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 13%
CARBS 14G26% OF CAL
6G FIBER3G OTHER5G TOTAL SUGAR
FAT 17G72% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 217mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 370mg
- Calcium
- 96mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 217MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.