Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (16)
Green Beans Almondine
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 7%
CARBS 8G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 10G75% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Green beans sautéed with toasted almonds, garlic, and lemon in a single skillet. This elegant side dish is simple, refined, and takes about 20 minutes.
sidefrench🥄 saucepan🍳 skilletgluten freevegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons unsalted butter (divided)
- ½ cup sliced almonds (or slivered almonds)
- 1 tablespoon extra virgin olive oil (divided)
- 1 pound green beans (rinsed and trimmed)
- ⅓ cup water
- 1 tablespoon lemon juice (fresh is best)
- ½ teaspoon sea salt (or kosher salt)
- 1 to 2 teaspoons minced garlic (about 3 cloves)
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 7%
CARBS 8G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 10G75% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 54mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.