
Cooking Classy · by Jaclyn
Green Beans Almondine
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 19%
CARBS 12G21% OF CAL
5G FIBER3G OTHER4G TOTAL SUGAR
FAT 17G68% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steamed green beans finished with sliced almonds, crispy bacon, lemon, and parmesan. A French-inspired side with bright, savory flavor.
sidefrench🍳 skilletgluten free
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 slices (5 oz) bacon, (diced)
- 2/3 cup sliced almonds
- 1 1/2 lbs green beans, (ends trimmed)
- 1 cup water
- 2 tsp olive oil
- 2 tsp minced garlic
- Salt (and black pepper)
- 1 Tbsp fresh lemon juice
- 1/4 cup grated parmesan cheese
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 19%
CARBS 12G21% OF CAL
5G FIBER3G OTHER4G TOTAL SUGAR
FAT 17G68% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 429mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 391mg
- Calcium
- 124mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 429MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
