
Wholesome Yum · by Maya Krampf★ 5.0 (44)
Green Beans Almondine (10 Minutes!)
NUTRITION · PER SERVING10M COOK
CAL 13%·PRO 11%
CARBS 15G22% OF CAL
6G FIBER3G OTHER5G TOTAL SUGAR
FAT 22G77% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Green beans with toasted almonds, garlic, and lemon. Garlicky and bright with a pleasant crunch. A quick vegetable side that elevates any dinner plate.
sideamerican🍳 skilletgluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 tbsp Olive oil
- 1 lb Green beans ((trimmed))
- 1/2 tsp Sea salt
- 1/4 tsp Black pepper
- 2 tbsp Unsalted butter
- 2 cloves Garlic ((minced))
- 1/3 cup Almonds ((sliced))
- 2 tsp Lemon juice
At a glance
PER SERVING · TIME 10M
CAL 13%·PRO 11%
CARBS 15G22% OF CAL
6G FIBER3G OTHER5G TOTAL SUGAR
FAT 22G77% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 2mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 447mg
- Calcium
- 94mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
