The Seasoned Mom · by Blair Lonergan★ 5.0 (4)
Green Bean Casserole with Frozen Green Beans
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 9%
CARBS 18G37% OF CAL
4G FIBER10G OTHER4G TOTAL SUGAR
FAT 12G57% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic casserole of green beans and mushrooms in a savory sauce, perfect for holiday tables and weeknight dinners. Easy to prepare ahead.
sideamericancasserole🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 16 ounce package frozen French-cut green beans ((or see Variations section below for substitutes))
- 1 (10.5 ounce) can condensed cream of mushroom soup
- ¾ cup milk
- 1 teaspoon less-sodium soy sauce
- ⅛ teaspoon ground black pepper
- 1 ⅓ cups crispy fried onions, (divided)
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 9%
CARBS 18G37% OF CAL
4G FIBER10G OTHER4G TOTAL SUGAR
FAT 12G57% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 493mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 76mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.