Yellow Bliss Road · by Kristin Maxwell★ 5.0 (9)
Green Bean Casserole From Scratch
NUTRITION · PER SERVING60M COOK
CAL 18%·PRO 13%
CARBS 26G30% OF CAL
5G FIBER0G ADDED6G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 26G66% OF CAL
10G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy green bean casserole made from scratch with fresh mushrooms and herbs, bound with a homemade sauce. A classic holiday side dish that is comforting and delicious.
sideamericancasserole🥧 baking dish🍲 stockpot🔥 oven
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds Green beans (trimmed and cut in half)
- 1/4 cup Butter
- 1 pound Sliced white button mushrooms (cleaned and stems removed)
- 1 clove Garlic (minced (1 teaspoon))
- Salt and pepper (to taste)
- 1/4 cup Flour
- 2 cups Vegetable broth (or chicken)
- 1 cup Heavy cream
- 6 ounces Canned French Fried Onions (divided)
At a glance
PER SERVING · TIME 60M
CAL 18%·PRO 13%
CARBS 26G30% OF CAL
5G FIBER0G ADDED6G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 26G66% OF CAL
10G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 393mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 621mg
- Calcium
- 85mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 393MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.