
RecipeTin Eats · by Nagi★ 4.9 (18)
Green Bean Casserole
NUTRITION · PER SERVING75M COOK
CAL 17%·PRO 10%
CARBS 21G25% OF CAL
4G FIBER10G OTHER6G TOTAL SUGAR
FAT 28G75% OF CAL
9G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy mushroom sauce smothering tender green beans and topped with crispy fried onions. A classic casserole with the perfect balance of sauce, vegetables, and crunch.
sideamericancasserole🥧 baking dish🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 8- 750g/ 1.5lb green beans (, trimmed and halved)
- 2 large yellow onions (, peeled, halved and thinly sliced (or 3 medium))
- 1/4 cup (35g) flour ((plain/all purpose))
- 2 tbsp panko breadcrumbs ((Note 1))
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 cups / 1 litre (approx) vegetable oil (, for deep-frying (or peanut, canola oil Note 2))
- 3 tbsp (50g) butter (, unsalted)
- 360g /12 oz mushrooms (, chopped 1cm / 1/3" pieces)
- 3/4 tsp salt
- 2 garlic cloves (, minced)
- 3 tbsp (35g) flour ((plain/all purpose))
- 1 1/2 cups (375ml) vegetable or chicken broth/stock (, low sodium)
- 1/2 cup (125ml) cream (, heavy/thickened)
- Pinch nutmeg ((or sprinkle of freshly grated))
At a glance
PER SERVING · TIME 75M
CAL 17%·PRO 10%
CARBS 21G25% OF CAL
4G FIBER10G OTHER6G TOTAL SUGAR
FAT 28G75% OF CAL
9G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 399mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 514mg
- Calcium
- 61mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 399MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
