Green Bean Casserole
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Rasa Malaysia · by Bee Yinn Low5.0 (3)

Green Bean Casserole

NUTRITION · PER SERVING70M COOK
CAL 20%·PRO 32%
CARBS 19G19% OF CAL
3G FIBER0G ADDED5G INTRINSIC11G OTHER5G TOTAL SUGAR
FAT 29G66% OF CAL
11G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy green bean casserole with ham and melted cheddar cheese. Rich and savory, perfect for holiday tables.

sideamericancasserolegluten free
View the full recipe on Rasa Malaysia

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Nutrition & ingredients

Ingredients

serves 8
  • unsalted butter (for greasing baking dish)
  • 1 lb (500g) French green beans (or haricots verts, trimmed and cut into 2-inch (5cm) lengths)
  • 2 cans condensed cream of mushroom soup
  • 3/4 cup half and half
  • 1 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1/2 lb (250g) ham (diced)
  • 1/2 cup onion (diced )
  • 2 1/2 cups shredded cheddar cheese
  • 1 1/2 cups canned French fried onions
PREP
20M
SODIUM
1277MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.