Dinner at the Zoo · by Sara Welch★ 5.0 (40)
Green Bean Bundles
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 13%
CARBS 10G21% OF CAL
3G FIBER3G ADDED3G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 15G70% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans wrapped in bacon with a sweet and savory glaze. An elegant side dish that's simple but impressive for holiday meals and special dinners.
sideamericanpork🍲 stockpot🍪 sheet pan🔥 ovengluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/4 lbs green beans (look for thinner green beans or use french green beans (haricot vert))
- 6 slices bacon (cut in half, do not use thick cut bacon)
- 1 teaspoon garlic salt (or 1/2 teaspoon garlic powder and 1/2 teaspoon salt)
- 1/4 cup butter (melted)
- 2 tablespoons brown sugar
- 1/2 teaspoon pepper
- 1 tablespoon chopped parsley (optional)
- cooking spray
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 13%
CARBS 10G21% OF CAL
3G FIBER3G ADDED3G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 15G70% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 591mg
- Total sugar
- 6g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 281mg
- Calcium
- 41mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.