Chef Savvy · by Kelley Simmons★ 5.0 (4)
Greek Yogurt Waffles
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 22%
CARBS 48G66% OF CAL
4G FIBER34G OTHER10G TOTAL SUGAR
FAT 5G15% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy waffles made with Greek yogurt for tenderness and protein. Crispy on the outside and soft within, they come together in about 30 minutes.
mainamericanbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 cups all purpose flour
- 1 tablespoon baking powder
- 3 tablespoons sugar
- 1/2 cup cornstarch
- 2 whole eggs
- 1/2 cup plain greek yogurt
- 1 teaspoon vanilla extract
- 1 1/2 cups milk
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 22%
CARBS 48G66% OF CAL
4G FIBER34G OTHER10G TOTAL SUGAR
FAT 5G15% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 69mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 149mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 69MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.