Greek Yogurt Smoothie Recipe
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Joy Food Sunshine · by Laura Sandford5.0 (3)

Greek Yogurt Smoothie Recipe

NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 34%
CARBS 34G63% OF CAL
8G FIBER6G OTHER19G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A protein-packed smoothie made with Greek yogurt, berries, banana, milk, and honey. Quick to blend and ready in minutes, it's a satisfying breakfast or snack that tastes creamy and naturally sweet.

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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • ½ cup milk
  • 1 cup plain Greek yogurt (or vanilla for sweeter)
  • 2 cups frozen berries (strawberries, raspberries, mixed berries, etc.)
  • 1 banana (frozen)
  • 2-3 Tablespoons honey (optional)
  • Optional: 1 cup frozen spinach
PREP
5M
SODIUM
75MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.