Lexi's Clean Kitchen · by Lexi's Clean Kitchen★ 5.0 (1)
Greek Yogurt Popsicles
NUTRITION · PER SERVING730M COOK
CAL 9%·PRO 16%
CARBS 31G66% OF CAL
2G FIBER14G OTHER15G TOTAL SUGAR
FAT 4G17% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple frozen popsicles made from just Greek yogurt, honey, and fresh fruit. Healthy, refreshing summer treats with just two ingredients and minimal prep.
dessertamerican🌀 blendergluten freevegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 cups cleaned fruit (strawberries, banana, blueberries, raspberries, etc)
- 2 cups greek yogurt (unsweetened or vanilla)
- ¼ cup honey (omit if you are using a sweetened yogurt)
At a glance
PER SERVING · TIME 730M
CAL 9%·PRO 16%
CARBS 31G66% OF CAL
2G FIBER14G OTHER15G TOTAL SUGAR
FAT 4G17% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 27mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 109mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.