Greek Yogurt Ice Cream Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
High-protein frozen bars made from Greek yogurt, dipped in dark chocolate and topped with pistachios. These cold, creamy treats are an easy no-bake dessert with real nutritional value.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/3 cups vanilla Greek yogurt (I used 3.5% fat)
- 1 1/2 3.5 ounces 70% dark chocolate bars (broken into pieces)
- 1 tablespoon coconut oil
- 1/4 cup roasted & lightly salted pistachios (shelled & chopped)
At a glance
PER SERVING · TIME 190M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 43mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 95mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.