Greek Yogurt Chicken Skewers
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Averie Cooks · by Averie Sunshine5.0 (1)

Greek Yogurt Chicken Skewers

NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 64%
CARBS 5G10% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 8G32% OF CAL
2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breast marinated in Greek yogurt, lemon, and oregano, then grilled on skewers. Moist and bright with Mediterranean flavor, ready in under 20 minutes.

mainmediterraneanchickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup plain Greek yogurt
  • ¼ cup lemon juice ((freshly squeezed is preferred))
  • 3-4 cloves garlic cloves (finely minced (or use about 1 teaspoon garlic powder))
  • 1½ teaspoons dried oregano
  • 1 teaspoon kosher salt
  • 1 teaspoon paprika
  • ½ teaspoon ground cumin
  • ½ teaspoon onion powder
  • ½ teaspoon freshly ground black pepper (or to taste)
  • 1 1/2-2 pound boneless skinless chicken breasts (diced into 1-inch pieces (boneless skinless chicken thighs may be substituted))
  • finely minced fresh herbs, as desired ((basil, mint, dill, parsley, etc.))
  • lemon wedges
PREP
10M
SODIUM
459MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.