Fit Foodie Finds · by Lee Funke★ 5.0 (10)
Greek Yogurt Chicken Salad
NUTRITION · PER SERVING140M COOK
CAL 14%·PRO 73%
CARBS 25G36% OF CAL
2G FIBER2G OTHER20G TOTAL SUGAR
FAT 4G12% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy salad of shredded chicken bound with Greek yogurt, studded with apple, celery, and dried cranberries. Tangy and refreshing, great for lunch.
mainamericansaladchickengluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 lb. cooked, shredded chicken breast ()
- 1 large green apple (finely chopped)
- 1/4 cup red onion (finely diced)
- 2 large celery stalks (finely diced)
- 1/3 cup dried cranberries (or Craisins)
- 1/2 cup nonfat Greek yogurt
- 1 tablespoon lemon juice
- 1 tablespoon honey
- 1/2 teaspoon garlic powder
- 1/8 teaspoon salt
- pepper (to taste)
At a glance
PER SERVING · TIME 140M
CAL 14%·PRO 73%
CARBS 25G36% OF CAL
2G FIBER2G OTHER20G TOTAL SUGAR
FAT 4G12% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 176mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 401mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.