The Endless Meal · by Kristen Stevens
Greek Yogurt Caesar Salad Dressing (with lots of flavor!)
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 3%
CARBS 1G11% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 3G76% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lighter Caesar dressing made with Greek yogurt instead of mayonnaise. It retains all the classic Caesar flavors—anchovy, lemon, garlic, parmesan—while being less heavy.
condimentmediterraneangluten free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup plain Greek yogurt
- ¼ cup mayonnaise
- ¼ cup grated parmesan cheese
- 4-6 teaspoons lemon juice (see notes)
- 1 tablespoon anchovy paste (see notes)
- 1 teaspoon dijon mustard
- 1 clove garlic (finely minced)
- 1 teaspoon pepper
- ¼ teaspoon salt
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 3%
CARBS 1G11% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 3G76% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 106mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 37mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.