Greek Tacos
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Cooking Classy · by Jaclyn5.0 (1)

Greek Tacos

NUTRITION · PER SERVING30M COOK
CAL 35%·PRO 78%
CARBS 66G38% OF CAL
5G FIBER51G OTHER10G TOTAL SUGAR
FAT 30G38% OF CAL
8G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Greek-inspired tacos made with seasoned ground turkey, topped with crisp vegetables, creamy tzatziki, and feta cheese. They deliver the bright, herbaceous flavors of a gyro in an easy weeknight format.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 Tbsp olive oil
  • 1/2 cup chopped red onion
  • 20 oz 93% lean ground turkey
  • Salt, (to taste)
  • 1 Tbsp minced garlic
  • 1/2 cup tomato sauce
  • 1/4 cup + 2 Tbsp low-sodium chicken broth
  • 1 1/2 tsp dried oregano
  • 1/2 tsp each dried thyme and ground coriander
  • 2 Tbsp fresh lemon juice
  • 8 Flour tortillas
  • 1/2 cup tzatziki sauce
  • 1/2 English cucumber, (diced)
  • 2 chopped roma tomato
  • 2 cups shredded Romaine lettuce
  • 1/2 cup crumbled feta
PREP
15M
SODIUM
1258MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.