Wholesome Yum · by Lesley★ 5.0 (18)
Greek Salad (Fresh, Easy Recipe)
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 5%
CARBS 8G21% OF CAL
2G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 12G75% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh Greek salad with tomatoes, cucumbers, olives, red onion, and feta cheese tossed in Greek dressing. Light and flavorful, perfect as a side or light lunch.
sidegreeksaladgluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 1/2 cups Grape tomatoes ((halved; or any chopped tomatoes))
- 3 1/2 cups Cucumbers ((cut into half moons))
- 1/2 cup Kalamata olives ((pitted and halved))
- 1/2 cup Red onions ((sliced thinly into quarter moons))
- 1/2 cup Greek salad dressing
- 1/2 cup Feta cheese ((crumbled))
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 5%
CARBS 8G21% OF CAL
2G FIBER0G ADDED3G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 12G75% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 418mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 280mg
- Calcium
- 73mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 418MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.