Cooking Classy · by Jaclyn★ 5.0 (2)
Greek Meatballs (Keftedes)
NUTRITION · PER SERVING55M COOK
CAL 23%·PRO 67%
CARBS 16G13% OF CAL
2G FIBER11G OTHER2G TOTAL SUGAR
FAT 29G56% OF CAL
10G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, herb-and-spice-infused beef meatballs with Mediterranean flavors. Versatile to serve as a main, appetizer, or component of various meals.
maingreekbeef🍪 sheet pan🔥 oven
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 Tbsp olive oil*
- 1 1/2 cups (3.5 oz) stale sourdough breadcrumbs** ((from about 2 slices))
- 1/3 cup milk
- 2 lbs 85% lean ground beef
- 2 tsp salt
- 1 tsp black pepper
- 2 tsp ground cumin
- 1 1/2 tsp dried oregano
- 1 tsp ground coriander
- 1/4 cup finely chopped fresh parsley
- 1/4 cup finely chopped fresh mint (or cilantro)
- 1/2 cup finely minced red onion ((chop as small as you mince garlic))
- 2 tsp minced garlic
- 2 large eggs
At a glance
PER SERVING · TIME 55M
CAL 23%·PRO 67%
CARBS 16G13% OF CAL
2G FIBER11G OTHER2G TOTAL SUGAR
FAT 29G56% OF CAL
10G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 15m
- Sodium
- 1028mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 579mg
- Calcium
- 106mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 1028MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.