Greek Lettuce Wraps
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Greek lettuce wraps feature seasoned ground turkey wrapped in crisp lettuce and topped with Greek yogurt sauce, fresh cucumber, and tomatoes. A light, fresh main that's ready in 30 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup plain Greek yogurt
- 1/4 cup crumbled feta cheese
- 10 to 12 fresh mint leaves
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 1 tablespoon red or white wine vinegar
- 1/2 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- Pinch black pepper
- 1 1/2 pounds lean ground turkey or chicken
- Salt and pepper
- 1 to 2 teaspoons minced fresh garlic
- 1 teaspoon dried oregano
- 2 tablespoons fresh lemon juice
- 2 tablespoons red wine vinegar
- Bibb or romaine lettuce leaves
- Chopped cucumbers
- Diced tomatoes
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 261mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 71mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.