365 Days of Slow Cooking · by Karen★ 5.0
Greek Lemon Chicken Soup
NUTRITION · PER SERVING—
CAL 17%·PRO 63%
CARBS 32G38% OF CAL
2G FIBER26G OTHER4G TOTAL SUGAR
FAT 9G24% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lemony Greek-style chicken soup with egg, couscous, and cheese. Bright, comforting, and easy to make in the slow cooker.
maingreeksoupchicken⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 7 1/2 cups chicken broth (I used water and broth base by Orrington farms)
- 1 medium onion, julienned
- 8 garlic cloves, minced
- 1 lemon, zested and juiced
- 1 – 1 1/2 lbs of boneless, skinless chicken breasts
- 1/2 tsp crushed red pepper
- 3 egg yolks
- 1 cup uncooked couscous
- Salt and pepper
- Feta cheese
- Fresh chives
At a glance
PER SERVING
CAL 17%·PRO 63%
CARBS 32G38% OF CAL
2G FIBER26G OTHER4G TOTAL SUGAR
FAT 9G24% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1578mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 477mg
- Calcium
- 124mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1578MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.