Greek Lemon Chicken and Potatoes Recipe
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The Endless Meal · by Kristen Stevens5.0 (40)

Greek Lemon Chicken and Potatoes Recipe

NUTRITION · PER SERVING60M COOK
CAL 42%·PRO 100%
CARBS 45G22% OF CAL
8G FIBER0G ADDED5G INTRINSIC32G OTHER5G TOTAL SUGAR
FAT 44G47% OF CAL
13G SAT31G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken thighs seared and roasted with potatoes, lemon, herbs, and asparagus in one pan. Crispy, herb-forward, and balanced with bright citrus.

maingreekchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 8 bone-in chicken thighs
  • 1 teaspoon EACH sea salt and pepper (divided)
  • 1 tablespoon olive oil
  • 2 lb nugget potatoes (halved or quartered, depending on the size)
  • 1 medium onion (thinly sliced)
  • 2 lemons (zest and juice)
  • 1 teaspoon dried oregano
  • ½ teaspoon dried thyme leaves
  • 1 large garlic clove (minced)
  • 1 bunch asparagus (tough ends snapped off)
  • Lemon slices (for serving)
PREP
15M
SODIUM
161MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.