RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (4)
Greek Lamb and Salad Dinner
NUTRITION · PER SERVING15M COOK
CAL 43%·PRO 74%
CARBS 62G29% OF CAL
5G FIBER3G ADDED5G INTRINSIC49G OTHER8G TOTAL SUGAR
FAT 52G55% OF CAL
14G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick grilled lamb steak served with a fresh Greek salad of cucumber, tomato, red onion, olives, and feta cheese. Bright, Mediterranean flavors ready in 15 minutes.
maingreeksaladbeef♨️ grill
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Nutrition & ingredients
Ingredients
serves 4- 600 g / 20 oz lamb steaks ((4 pieces in total))
- 2 large cucumbers
- 4 medium tomatoes
- 1 red onion ((spanish onion))
- 1/2 cup (combined) parsley and mint leaves
- 1/2 small garlic clove
- 1/4 cup crumbled feta cheese
- 16 olives ((black or green))
- 2 tsp dried oregano
- 8 slices sourdough bread
- Salt and pepper
- 1/2 cup extra virgin olive oil
- 1/4 cup lemon juice
- 2 tsp honey
- 1/2 garlic clove (, minced)
- 1 tsp salt
- Black pepper
At a glance
PER SERVING · TIME 15M
CAL 43%·PRO 74%
CARBS 62G29% OF CAL
5G FIBER3G ADDED5G INTRINSIC49G OTHER8G TOTAL SUGAR
FAT 52G55% OF CAL
14G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 1597mg
- Total sugar
- 8g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 990mg
- Calcium
- 126mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1597MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.