RecipeTin Eats · by Nagi★ 4.9 (27)

Greek Kofta Kebabs

Name: Greek Kofta Kebabs
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: greek
Ingredients: 500g/ 1 lb lamb mince ((or beef, or 50/50 beef/lamb, Note 1)); 3 large garlic cloves (, crushed using garlic press or finely grated); 2 tsp paprika ((regular/sweet, not smoked)); 2 tsp mustard powder; 4 1/2 tsp dried oregano; 1 1/2 tsp curry powder (, not spicy, any brand fine (Kalimera secret ingredient! Note 2)); 3/4 tsp cooking salt / kosher salt; 1/4 tsp black pepper; 1 tbsp olive oil; 8 skewers (, optional (I use 18cm/7.5")); 3/4 cup plain yogurt (, preferably Greek (full-fat best)); 2 tbsp mayonnaise (, preferably whole-egg); 2 tbsp extra virgin olive oil; 1 tbsp American yellow mustard ((ie the bright yellow American stuff!)); 1 1/2 tsp garlic powder; 1 1/2 tsp paprika ((sweet/regular, not smoked or spicy)); 1/2 tsp cooking salt / kosher salt; 4 Greek pita bread (, pockets or flatbreads, warmed (TIPS - Note 4!)); 2 tomatoes (, halved and sliced); 1/2 red onion (, finely sliced or chopped); Iceberg lettuce (, finely sliced (or other leafy greens))

NUTRITION · PER SERVING25M COOK

CAL 35%·PRO 69%

CARBS 46G27% OF CAL

11G FIBER26G OTHER9G TOTAL SUGAR

FAT 43G56% OF CAL

16G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Lamb mince koftas with a secret spice blend featuring paprika, oregano, and a hint of curry powder for depth. Served with yogurt sauce and fresh vegetables in bread, these are flavorful and impressive.

maingreekbeef

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Ingredients

serves 4

500g/ 1 lb lamb mince ((or beef, or 50/50 beef/lamb, Note 1))
3 large garlic cloves (, crushed using garlic press or finely grated)
2 tsp paprika ((regular/sweet, not smoked))
2 tsp mustard powder
4 1/2 tsp dried oregano
1 1/2 tsp curry powder (, not spicy, any brand fine (Kalimera secret ingredient! Note 2))
3/4 tsp cooking salt / kosher salt
1/4 tsp black pepper
1 tbsp olive oil
8 skewers (, optional (I use 18cm/7.5"))
3/4 cup plain yogurt (, preferably Greek (full-fat best))
2 tbsp mayonnaise (, preferably whole-egg)
2 tbsp extra virgin olive oil
1 tbsp American yellow mustard ((ie the bright yellow American stuff!))
1 1/2 tsp garlic powder
1 1/2 tsp paprika ((sweet/regular, not smoked or spicy))
1/2 tsp cooking salt / kosher salt
4 Greek pita bread (, pockets or flatbreads, warmed (TIPS - Note 4!))
2 tomatoes (, halved and sliced)
1/2 red onion (, finely sliced or chopped)
Iceberg lettuce (, finely sliced (or other leafy greens))

At a glance

PER SERVING · TIME 25M

CAL 35%·PRO 69%

CARBS 46G27% OF CAL

11G FIBER26G OTHER9G TOTAL SUGAR

FAT 43G56% OF CAL

16G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Cook: 10m
Sodium: 1292mg
Total sugar: 9g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 633mg
Calcium: 103mg
Iron: 5mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 1292MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Greek Kofta Kebabs

Nutrition & ingredients

Ingredients

At a glance