Greek Healthy Broccoli Salad
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Food Faith Fitness · by Taylor Kiser4.7 (6)

Greek Healthy Broccoli Salad

NUTRITION · PER SERVING555M COOK
CAL 8%·PRO 10%
CARBS 14G36% OF CAL
3G FIBER7G OTHER4G TOTAL SUGAR
FAT 10G57% OF CAL
1G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A low-carb broccoli salad dressed in a creamy cashew-based sauce with Greek herbs and topped with olives and fresh vegetables. Fresh and flavorful.

sidegreeksaladdairy freegluten freelow carbpaleoveganvegetarianwhole30
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup raw cashews ((140g) soaked in water overnight )
  • 6 tablespoons water
  • 2 tablespoons freshly squeezed lemon juice
  • Zest of 1 whole medium lemon
  • 1 1/4 teaspoons dried oregano
  • 1 teaspoon fresh garlic (minced)
  • 3/4 teaspoon sea salt
  • 3/4 teaspoon dried basil
  • 3/4 teaspoon dried thyme
  • Pinch of freshly ground black pepper
  • 5 cups broccoli (chopped into bite-sized florets)
  • 1 1/2 cups cherry tomatoes (halved)
  • 1/2 cup pitted kalamata olives (halved)
  • 6 tablespoons red onion (diced)
  • 1 large cucumber (halved and thinly sliced)
PREP
75M
SODIUM
180MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.