Little Sunny Kitchen · by Diana★ 5.0 (1)
Greek Grilled Chicken
NUTRITION · PER SERVING131M COOK
CAL 21%·PRO 98%
CARBS 3G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 24G51% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple, juicy grilled chicken breast with a Mediterranean marinade of olive oil, lemon, garlic, and oregano. Perfectly seasoned to taste like your favorite Greek restaurant.
maingreekchicken🌡️ thermometer♨️ grilldairy freegluten free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup extra virgin olive oil
- ¼ cup fresh lemon juice
- 3 cloves garlic (finely minced or pressed)
- 1 tablespoon dried oregano
- 1 ½ teaspoons kosher salt
- ½ teaspoon ground black pepper
- 2 pounds chicken breasts (sliced into thin cutlets)
At a glance
PER SERVING · TIME 131M
CAL 21%·PRO 98%
CARBS 3G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 24G51% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6m
- Sodium
- 770mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 787mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 770MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.