Food Faith Fitness · by Gavin Crisp★ 5.0 (2)
Greek Fries
NUTRITION · PER SERVING85M COOK
CAL 12%·PRO 9%
CARBS 31G53% OF CAL
3G FIBER0G ADDED1G INTRINSIC27G OTHER1G TOTAL SUGAR
FAT 11G43% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden baked potato fries seasoned with oregano, thyme, and lemon, topped with feta cheese and fresh herbs. A flavorful Greek-style side dish.
sidegreek🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 large russet potatoes (cut into wedges or strips)
- 3 tablespoons olive oil
- 1 1/2 teaspoons dried oregano
- 1 1/2 teaspoons dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon zest (optional)
- 1/4 cup fresh parsley (chopped)
- 1/4 cup fresh dill (chopped)
- Crumbled feta cheese ((for garnish))
At a glance
PER SERVING · TIME 85M
CAL 12%·PRO 9%
CARBS 31G53% OF CAL
3G FIBER0G ADDED1G INTRINSIC27G OTHER1G TOTAL SUGAR
FAT 11G43% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 345mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 721mg
- Calcium
- 65mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 345MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.