Greek Fish Foil Packets Recipe
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A Pinch of Healthy · by Marjorie @APinchOfHealthy5.0 (4)

Greek Fish Foil Packets Recipe

NUTRITION · PER SERVING33M COOK
CAL 4%·PRO 11%
CARBS 5G24% OF CAL
1G FIBER2G SUGAR1G OTHER
FAT 5G51% OF CAL
2G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fish fillets cooked in foil packets with bell peppers, tomatoes, olives, and cheese in Greek style. A simple, healthy dinner with easy cleanup.

mainmediterraneanfishgluten free
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Nutrition & ingredients

Ingredients

serves 2
  • 2 ounces fish filets about 4-6 a piece
  • 1/4 teaspoon Cavender's salt free Greek seasoning
  • 1/2 cup diced bell pepper*
  • 1/2 cup diced tomato*
  • 4 large olives (diced)
  • fresh basil and/ or flat leaf parsley for garnish
  • 2 Tablespoons feta cheese crumbles (or more (if you wish!))
  • cooking spray (I prefer olive oil for this recipe (but canola works too))
  • salt and pepper to taste
PREP
8M
SODIUM
655MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.