
Lil' Luna · by Kristyn Merkley★ 5.0 (5)
Greek Dressing Recipe
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 1%
CARBS 1G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 16G95% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick homemade Greek dressing made with olive oil, red wine vinegar, oregano, and garlic. Works as a salad dressing or marinade.
condimentgreekdairy freegluten freeveganvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3/4 c olive oil
- 2 tsp garlic powder
- 2 tsp oregano
- 2 tsp basil
- 1 1/2 tsp pepper
- 1 1/2 tsp salt
- 1 1/2 tsp onion powder
- 1 1/2 tsp dry mustard
- 1 c red wine vinegar
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 1%
CARBS 1G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 16G95% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 352mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 9mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 352MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
