Greek Chicken Pita Pockets {Slow Cooker}
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Mel's Kitchen Cafe · by Mel★ 4.6 (10)

Greek Chicken Pita Pockets {Slow Cooker}

NUTRITION · PER SERVING370M COOK
CAL 19%·PRO 88%
CARBS 35G38% OF CAL
2G FIBER29G OTHER5G TOTAL SUGAR
FAT 5G12% OF CAL
2G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Slow-cooked Greek-seasoned chicken served in pita pockets with yogurt, fresh vegetables, and cucumber. A flavorful, tender sandwich meal.

mainmediterraneansandwichchicken
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Nutrition & ingredients

Ingredients

serves 4
  • 1 medium white or yellow onion (sliced into thin half moons)
  • 1 clove garlic (finely minced)
  • 1 1/2 pounds boneless skinless chicken breasts
  • 1 1/2 teaspoons lemon pepper
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon ground allspice
  • 4 pita pocket breads (cut in half)
  • 1/2 cup plain yogurt
  • 1 medium tomato (sliced or diced)
  • 1/2 cup chopped cucumber
  • 1 medium red bell pepper (sliced in thin strips)
PREP
10M
SODIUM
621MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.