Greek Chicken Gyros
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Cooking Classy · by Jaclyn★ 4.9 (29)

Greek Chicken Gyros

NUTRITION · PER SERVING180M COOK
CAL 28%·PRO 95%
CARBS 52G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC42G OTHER6G TOTAL SUGAR
FAT 18G29% OF CAL
3G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Marinated grilled chicken gyros with fresh toppings, cucumber-yogurt sauce, and pita bread. A homemade Greek favorite with bright Mediterranean flavors.

maingreeksandwichchicken
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Nutrition & ingredients

Ingredients

serves 6
  • 2 lbs boneless (, skinless chicken breasts)
  • 1/4 cup extra virgin olive oil (, plus more for brushing)
  • 1/4 cup lemon juice
  • 3 Tbsp plain Greek yogurt
  • 1 Tbsp red wine vinegar
  • 1/3 cup chopped red onion
  • 2 cloves garlic
  • 1 1/2 tsp dried oregano
  • 1 tsp dried thyme
  • 1/2 tsp coriander
  • Salt and freshly ground black pepper (, to taste)
  • 1 medium cucumber (, peeled, seeded and chopped into chunks*)
  • 1 tsp salt (, plus more to taste)
  • 1 cup plain Greek yogurt ((I used fat free) )
  • 1 clove garlic (, finely minced)
  • 1 Tbsp fresh lemon juice
  • 1 Tbsp extra virgin olive oil
  • 1 tsp red wine vinegar
  • 1 Tbsp chopped fresh parsley
  • 1 Tbsp chopped fresh dill ((or use 1 tsp dried) )
  • Freshly ground black pepper
  • 6 - 8 Greek Pita Flatbread (, homemade or store-bought (recipe in separate recipe card below))
  • Diced Roma tomatoes
PREP
30M
SODIUM
1097MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.