Greek Chicken Gyro Caesar Salad.
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Half Baked Harvest · by Tieghan Gerard★ 4.5 (18)

Greek Chicken Gyro Caesar Salad.

NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 53%
CARBS 24G20% OF CAL
7G FIBER12G OTHER5G TOTAL SUGAR
FAT 31G58% OF CAL
5G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Greek chicken gyro Caesar salad is grilled, seasoned chicken served over lettuce, kale, and basil with a creamy Greek yogurt Caesar dressing and feta. It's fresh, tangy, and satisfying. Serve it for lunch or dinner.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound boneless chicken breast (about 4 small breast)
  • 1/4 cup fresh lemon juice
  • 1/4 olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon smoked paprika or paprika
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh oregano
  • 3 cloves garlic (minced or grated)
  • 1/2 teaspoon salt + 1 teaspoon pepper
  • 1/4 cup plain greek yogurt
  • 2 anchovies (optional)
  • 1 clove garlic (minced)
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon dijon mustard
  • 1/4 cup olive oil
  • 1/4 cup feta (crumbled)
  • salt + pepper (to taste)
  • 4 cups romain lettuce (chopped)
  • 2 cups baby kale (chopped)
  • 1 cup fresh basil
  • 1 cup cherry tomatoes + green olives
  • 4 cups oven fries or [greek oven fries | https://www.halfbakedharvest.com/skinny-greek-feta-fries-with-roasted-garlic-saffron-aioli/]*
  • 4 hard boiled eggs (sliced)
  • toasted pine nuts (crumbled feta + [fresh pitas | https://www.halfbakedharvest.com/traditional-greek-pita-bread/], for serving)
PREP
30M
SODIUM
953MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.