Little Sunny Kitchen · by Diana★ 4.7 (3)
Greek Chicken Burgers
NUTRITION · PER SERVING22M COOK
CAL 17%·PRO 55%
CARBS 12G14% OF CAL
1G FIBER7G OTHER3G TOTAL SUGAR
FAT 20G54% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy ground chicken burgers flavored with feta, fresh dill, and sun-dried tomatoes. Grilled or pan-seared, they're simple and deliciously Mediterranean-inspired.
mainamericansandwichchicken🍳 skillet♨️ grill
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground chicken
- 1 large egg
- ¼ cup plain breadcrumbs
- 1 small onion (grated)
- 2 cloves garlic (minced)
- 4 ounces feta cheese (crumbled)
- ¼ cup sun dried tomatoes (drained and chopped)
- 1 tablespoon chopped fresh dill
- ½ teaspoon dried oregano
- 1 teaspoon kosher salt (or ½ teaspoon table salt)
- ¼ teaspoon ground black pepper
- 1 tablespoon olive oil or avocado oil (for cooking)
At a glance
PER SERVING · TIME 22M
CAL 17%·PRO 55%
CARBS 12G14% OF CAL
1G FIBER7G OTHER3G TOTAL SUGAR
FAT 20G54% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 902mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 814mg
- Calcium
- 180mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 902MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.