Greek Chicken Bowls
View original ↗
The Cozy Cook · by Stephanie★ 5.0 (7)

Greek Chicken Bowls

NUTRITION · PER SERVING40M COOK
CAL 41%·PRO 97%
CARBS 53G26% OF CAL
10G FIBER26G OTHER18G TOTAL SUGAR
FAT 45G49% OF CAL
8G SAT37G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Marinated chicken served in a Greek-style bowl with chickpeas, fresh vegetables, feta, and olives. A make-ahead meal prep bowl.

maingreekbowlchicken
View the full recipe on The Cozy Cook →

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 ¼ lbs. boneless/skinless chicken breasts
  • Salt/pepper (to taste)
  • 1 teaspoon EACH: dried oregano, dried dill
  • 1/3 cup Greek salad dressing
  • 1/3 cup dry white wine (see notes)
  • 3 cloves garlic (minced)
  • 1 (16 oz.) can chickpeas, drained and rinsed
  • 1 cup cherry tomatoes (halved or quartered)
  • 1 small English cucumber (diced)
  • 2 cups iceberg lettuce
  • ¼ cup red onions (sliced)
  • ¾ cup olives (kalamata, green, and/or black)
  • 1 cup feta cheese (crumbled)
  • 1 lemon (sliced)
  • 2 slices mini Pita bread (toasted and sliced.)
  • Fresh parsley (roughly chopped.)
  • 2/3 cup Greek Salad Dressing
  • ½ cup chicken broth
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • 1 teaspoon mustard powder
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon cornstarch
PREP
25M
SODIUM
1983MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.