Plain Chicken · by StephanieParker★ 5.0 (2)
Greek Chicken
NUTRITION · PER SERVING20M COOK
CAL 34%·PRO 100%
CARBS 4G2% OF CAL
0G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 46G61% OF CAL
7G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts marinated in olive oil, lemon, oregano, and garlic, then grilled until golden. Bright and herbaceous with a Mediterranean character. Serve with salad and rice for a complete meal.
mainmediterraneanroastchicken♨️ grilldairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts
- ¾ cup olive oil
- ¾ cup lemon juice
- 1 tsp lemon zest
- 1 Tbsp kosher salt
- 1 tsp dried oregano
- 2 Tbsp Greek seasoning
- 1 tsp garlic powder
- ½ tsp smoked paprika
At a glance
PER SERVING · TIME 20M
CAL 34%·PRO 100%
CARBS 4G2% OF CAL
0G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 46G61% OF CAL
7G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 3118mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 944mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3118MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.