Six Sisters' Stuff · by Steph Loaiza★ 5.0 (6)
Great Harvest Honey Whole Wheat Bread Recipe
NUTRITION · PER SERVING75M COOK
CAL 16%·PRO 23%
CARBS 71G87% OF CAL
9G FIBER13G ADDED0G INTRINSIC48G OTHER13G TOTAL SUGAR
FAT 2G6% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Honey whole wheat bread made with yeast, water, and minimal ingredients. Filling and wholesome with natural sweetness. A versatile side to any meal or sandwich base.
mainamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 cups water (very warm (see note))
- 3 Tablespoon active-dry yeast
- ¾ cup honey
- 1 Tablespoon salt
- 10-11 cups whole wheat flour ((freshly ground if possible))
At a glance
PER SERVING · TIME 75M
CAL 16%·PRO 23%
CARBS 71G87% OF CAL
9G FIBER13G ADDED0G INTRINSIC48G OTHER13G TOTAL SUGAR
FAT 2G6% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 442mg
- Total sugar
- 13g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 316mg
- Calcium
- 30mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 442MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.