Lil' Luna · by Kristyn Merkley
Gravy Recipe
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 6%
CARBS 8G21% OF CAL
1G FIBER4G OTHER3G TOTAL SUGAR
FAT 12G71% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick country-style gravy made with rendered fat, flour, broth, and milk. Rich and savory, ready in 10 minutes to pour over biscuits or mashed potatoes.
condimentamerican🍳 skillet
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons lard fat, (or unsalted butter)
- 3 tablespoons all-purpose flour
- ¾ cup chicken broth
- 1 cup whole milk
- salt
- pepper
- garlic powder
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 6%
CARBS 8G21% OF CAL
1G FIBER4G OTHER3G TOTAL SUGAR
FAT 12G71% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 588mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 56mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.